Recent Output

• Yutharaksanukul, P., Tangpromphan, P., Tunsagool, P., Sae-tan, S., Nitisinprasert, S., Somnuk, S., Nakphaichit, M., Pusuntisumpun, N., & Wanikorn, B. (2024). Effects of Purified Vitexin and Iso-Vitexin from Mung Bean Seed Coat on Antihyperglycemic Activity and Gut Microbiota in Overweight Individuals’ Modulation. Nutrients, 16(17). https://doi.org/10.3390/nu16173017
• Han, M. M., Tangpromphan, P., Kaewchada, A., & Jaree, A. (2024). Recovery and partial isolation of α-mangostin from mangosteen pericarpsvia sequential extraction and precipitation. PLoS ONE, 19(10 October). https://doi.org/10.1371/journal.pone.0310453
• Gyan, K., Afedzi, A. E. K., Tanypramphan, P., & Parakulsuksatid, P. (2024). A review of the advances in detoxification strategies of lignocellulosic hydrolysate for bio-based succinic acid production. Biocatalysis and Agricultural Biotechnology, 60, 103323. https://doi.org/10.1016/J.BCAB.2024.103323
• Tangpromphan, P., Palitsakun, S., Kaewchada, A., & Jaree, A. (2023). Recovery of alpha-mangostin and gamma-mangostin from mangosteen pericarps via green solvent extraction and isocratic preparative chromatography. Case Studies in Chemical and Environmental Engineering, 8. https://doi.org/10.1016/j.cscee.2023.100537
• Tangpromphan, P., Palitsakun, S., & Jaree, A. (2023). Three-zone simulated moving bed for the separation of chlorogenic acid and caffeine fractions in the liquid extract of spent coffee grounds. Heliyon, 9(11). https://doi.org/10.1016/j.heliyon.2023.e21340
• Kaewchada, A., Tangpromphan, P., Nakkong, K., & Jaree, A. (2023). Encapsulation of Alpha-Tocopherol Using Polycaprolactone and Tween 20: Formulation and a Perspective for Scaling up Using Micro-Channel. Iranian Journal of Chemistry and Chemical Engineering, 42(7), 2248–2259. https://doi.org/10.30492/IJCCE.2022.550487.5224
• Kaewchada, A., Chongcharoen, R., Tangpromphan, P., Nakkong, K., & Jaree, A. (2023). Continuous Encapsulation of Vitamin E Using Polycaprolactone and Tween 20 in a Micro-Channel. Applied Science and Engineering Progress, 16(1). https://doi.org/10.14416/j.asep.2022.01.001
• Maneewan, S., Tangpromphan, P., & Jaree, A. (2021). Separation of Vitexin and Iso-vitexin from Mung Bean Seed Coats Using a Three-Zone Simulated Moving Bed (SMB). Waste and Biomass Valorization, 12(12), 6601–6618. https://doi.org/10.1007/s12649-021-01493-z
• Tangpromphan, P., Nakkong, K., & Jaree, A. (2021). Enhanced separation of chlorogenic and gallic acids extracted from spent coffee grounds using a three-zone simulated moving bed process with partial feed and partial collection strategies. Journal of Chemical Technology and Biotechnology, 96(6), 1742–1757. https://doi.org/10.1002/jctb.6699
• Tangpromphan, P., Duangsrisai, S., & Jaree, A. (2021). Development of separation method for Alpha-Tocopherol and Gamma-Oryzanol extracted from rice bran oil using Three-Zone simulated moving bed process. Separation and Purification Technology, 272, 118930. https://doi.org/10.1016/J.SEPPUR.2021.118930
• Nakkong, K., Tangpromphan, P., & Jaree, A. (2021). The Design of Three-Zone Simulated Moving Bed Process for the Separation of Chlorogenic and Gallic Acids Extracted from Spent Coffee Grounds. Waste and Biomass Valorization, 12(5), 2389–2405. https://doi.org/10.1007/s12649-020-01160-9
• Tangpromphan, P., Budman, H., & Jaree, A. (2018). A simplified strategy to reduce the desorbent consumption and equipment installed in a three-zone simulated moving bed process for the separation of glucose and fructose. Chemical Engineering and Processing: Process Intensification, 126, 23–37. https://doi.org/10.1016/j.cep.2018.02.001
• Tangpromphan, P., Kaewchada, A., & Jaree, A. (2016). Competitive effect of glucose–fructose adsorption in a fixed-bed chromatographic column. Journal of Separation Science, 39(22), 4314–4324. https://doi.org/10.1002/jssc.201600572
• Thangprompan, P., Thanapimmetha, A., Saisriyoot, M., Laopaiboon, L., & Srinophakun, P. (2013). Production of ethanol from sweet sorghum juice using VHG technology: A simulation case study. Applied Biochemistry and Biotechnology, 171(2), 294–314. https://doi.org/10.1007/s12010-013-0365-1

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